Zucca at The Lyceum
Zucca at The Lyceum Description
A restaurant within a theatre always seems romantic and in Zucca, at The Royal Lyceum the emphasis is uncompromisingly Italian, so there's even more romance around. The moving spirit behind this enterprise is Richard Glennie, formerly head chef at the Santini Restaurant at Edinburgh's Sheraton Hotel, and Channings Hotel, where his 2 AA rosettes were generally seen as more than well earned, and Giacomo Drago Ferrante, also previously at the Sheraton, where he was Food and Beverage Manager.Read more...
Special Offers
Fixed price Lunch menu - 2 courses for £8.95, 3 Courses for £10.95.
To view this offer from Zucca at The Lyceum and to get information about this offer - in the booking panel below, click on the "view all available promotions" button.
Free Reservation Service
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Restaurant Summary
- Address: 15-17 Grindlay Street, Edinburgh, EH3 9AX (Map)
- Tel: +44 (0)131 221 9323
- Cuisine(s): Italian
- Opening Times:
Tues - Sat: 11:00 - 22:00 - Avg Price: £25.00
- Reservations: Book this restaurant online
(Avg Price is the average cost per person for a full meal, drinks/wine and service/tip.)
Additional Info for Zucca at The Lyceum
Children welcome- Groups allowed
- Air conditioning
- Outside seating
- Reservations
Cover Charge
- House red: £13.95
- House white: £13.95
- Service charge: Not included
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