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Agua at Apex City Hotel
2 dine for £25 (from fixed price menu)
Fixed price 3 course menu for £19.95 per person
Fixed price lunch and drink - £7.50
- Address: Apex City Hotel, 61 Grassmarket, Edinburgh, EH1 2JF (Map)
- Cuisine(s): Scottish
- Avg. Cost Per Head Lunch: N/A, Dinner: £28.00
Duddingston Arms, The
Delicious meals, great drinks and a fantastic atmosphere contribute to the making of a fabulous pub and you have all these three elements in top form at The Duddingston Arms in South Queensferry. This delightful place exudes an old world charm that seems to be absent from so many establishments these days, and their stone walls and real fire only enhance this atmosphere.
25% off our award winning sirloin steaks
- Address: 13-15 Main Street, Newton, nr South Queensferry, EH52 6QE (Map)
- Cuisine(s): British, Pub, Restaurant
- Avg. Cost Per Head Lunch: £15.00, Dinner: £20.00
Elliot's Restaurant
Afternoon Tea & Yu Spa for two £32
Fixed price dinner - 2 courses for £15.00 or 3 courses for £17.95
Fixed price set lunch menu - 2 courses for £10.95, 3 courses for £13.95
Pre theatre dinner - 2 courses with tea or coffee for £12.50
- Address: Apex Waterloo Place Hotel, 23-27 Waterloo Place, Edinburgh, EH1 3BH (Map)
- Cuisine(s): British, Scottish
- Avg. Cost Per Head Lunch: £21.00, Dinner: £29.00
Metro Brasserie & Cafe Bar
The long outdated dictionary definition of a brasserie (a restaurant serving drinks and cheap meals) mingles with that of a restaurant (much more polite) to produce Metro and, let it be said, others like it.
Sunday Roast Menu: 2 courses for £12 or 3 courses for £15
- Address: 31-35 Grassmarket, Edinburgh, EH1 2HS (Map)
- Cuisine(s): Brasserie, Modern European
- Avg. Cost Per Head Lunch: N/A, Dinner: £28.00
Metro West End Brasserie
Located within the four star Apex European Hotel, The Metro West End Brasserie is a clean and bright place replete with soft furnishings and delicate artwork. The focus in on fresh ingredients all sourced and prepared with care.
Sunday Roast Menu: 2 courses for £13 or 3 courses for £16
- Address: Apex Hotels, 90 Haymarket Terrace, Edinburgh, EH12 5LQ (Map)
- Cuisine(s): Brasserie
- Avg. Cost Per Head Lunch: £23.00, Dinner: £31.00
Rhubarb - The Restaurant at Prestonfield
Set in lush parkland, yet only five minutes by taxi from the Royal Mile, Prestonfield is home to Edinburgh's latest destination restaurant - Rhubarb. Recently lavishly restyled by James Thomson and his Witchery team following an extensive restoration, the charming seventeenth century Prestonfield is now regarded as Edinburgh's most indulgent retreat and is the only AA 5 Red Star Hotel in the city.
3 course fixed price menu (Lunch/Dinner) for £30
- Address: Prestonfield House, Priestfield Road, Edinburgh, EH16 5UT (Map)
- Cuisine(s): British, Scottish, Seafood
- Avg. Cost Per Head Lunch: £30.00, Dinner: £45.00
Tower Restaurant and Terrace
Edinburgh's first and finest rooftop restaurant has become a must for celebrities, visitors to the city and its fearsomely loyal locals all of whom love the chic and luxurious interior, exceptional food and deft service that are the Tower's trademarks.
3 course fixed price menu (Lunch/Dinner) for £30
Afternoon Tea £15.95 Champagne Afternoon Tea £25.95
- Address: National Museum of Scotland, Chambers Street, Edinburgh, EH1 1JF (Map)
- Cuisine(s): Modern British, Scottish, Seafood
- Avg. Cost Per Head Lunch: £35.00, Dinner: £44.00
Witchery by the Castle
Witchery has held legendary status in Edinburgh for what seems like forever. But in fact it was only in 1979 that James Thomson, the man who has given Scotland's capital city a major lead in establishing itself as the culinary hot spot in a country where good value in such matters had become unfashionable, set up the now internationally celebrated Witchery.
3 course fixed price menu (Lunch/Dinner) for £30
- Address: Castlehill, The Royal Mile, Edinburgh, EH1 2NF (Map)
- Cuisine(s): Modern British, Scottish
- Avg. Cost Per Head Lunch: £20.00, Dinner: £45.00
Zucca at The Lyceum
A restaurant within a theatre always seems romantic and in Zucca, at The Royal Lyceum the emphasis is uncompromisingly Italian, so there's even more romance around. The moving spirit behind this enterprise is Richard Glennie, formerly head chef at the Santini Restaurant at Edinburgh's Sheraton Hotel, and Channings Hotel, where his 2 AA rosettes were generally seen as more than well earned, and Giacomo Drago Ferrante, also previously at the Sheraton, where he was Food and Beverage Manager.
Fixed price Lunch menu - 2 courses for £8.95, 3 Courses for £10.95.
Fixed price pre-theatre menu - £14.95 for 2 courses or £17.95 for 3 courses
- Address: 15-17 Grindlay Street, Edinburgh, EH3 9AX (Map)
- Cuisine(s): Italian
- Avg. Cost Per Head Lunch: £12.00, Dinner: £24.00